Mango Thokku
Authentic flavors, trusted for decades!
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Made from fresh, raw mangoes for authentic tanginess
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Thick, spreadable thokku consistency
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Balanced sweet, spicy, and tangy flavor profile
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Daily Delight to Elevate Your Meals
- Rs. 33.00
- Rs. 33.00 Sale
- Unit price
- per
Swastik’s Mango Thokku is inspired by classic South Indian pickling traditions. Prepared using grated raw mangoes, roasted spices, and carefully balanced seasoning, this thokku brings a delightful mix of tang, heat, and depth. Its thick consistency makes it a versatile choice for everyday meals, tiffin boxes, or festive spreads.
Crafted From Hand-Selected Raw Mangoes
Made using grated raw mangoes ground in small batches, this thokku captures the bright, sharp flavor of seasonal ingredients. The blend also includes roasted mustard, red chilli, fenugreek, and asafoetida that lend body and character to every spoonful.
Smooth, Spreadable Texture
Cooked to achieve a rich, thick consistency, Swastik Mango Thokku spreads beautifully on dosas, chapatis, and sandwiches. It also mixes easily with warm rice, giving you an instant, flavorful meal without any effort.
Perfect Balance of Tangy & Spicy Notes
Each batch is carefully seasoned to ensure a balanced taste profile. Tangy, mildly spicy and warm with aromatic undertones. This thokku complements idlis, curd rice, parathas, rotis, and more, making it a reliable companion for daily meals.
- The term ‘authentic’ is used to describe the traditional taste experience and recipe inspiration. This is only a brand or descriptive term and does not represent the true nature of the product as defined by food regulations.
- Traditional South Indian flavour’ refers to the flavour profile inspired by regional recipes. It does not imply origin or specific preparation method.
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Frequently Asked Questions
What is mango thokku used for?
Mango thokku is used as a spicy and tangy condiment that is mixed with rice, served as a side with dosa, idli, chapati, and curd rice, or enjoyed as a spread. It adds strong mango flavor and spice to simple meals.
What is the difference between pickles and Thokku?
Pickles usually contain large pieces of fruits or vegetables preserved in oil and spices, while thokku is a thick, finely ground paste made from cooked fruits or vegetables with spices and oil. Thokku has a smoother texture and is often used for mixing directly with rice.
What is the best way to store Mango thokku?
Mango thokku should be stored in a clean, dry, airtight container and kept away from moisture. Always use a dry spoon, and it can also be refrigerated to extend its shelf life and maintain freshness.
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